This should put a smile on your face this Monday morning: The NY Times today has a front page article describing the surprising popularity of NYC style food trucks, recently arrived in famously food snobby Paris. And how do they describe on-the-street organic tacos and burgers? With a smile, a purchase, and a comment:"Tres Brooklyn!"
Laissez les bon temps roulez; Let the good times roll!
Tres Brooklyn!
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